Webinar: An Hour with Cher Mereweather & Jon Duschinsky
The Power of the Pivot
Canadian Institute of Food Science and Technology and Food in Canada , Canada's food and beverage processing magazine, have partnered to deliver a webinar with CIFST members and stakeholders on Wednesday, April 29th from 12:00 p.m. to 1:00 p.m. EST.
As the Canadian food industry demonstrates unprecedented levels of creativity to cope with the challenges of COVID-19, we focus on what is working, what is not and how you can create a new normal that benefits your people, your bottom line and the planet.
By examining the outliers who have thrived in previous downturns, and combining this knowledge with their 20+ years of experience helping food companies grow sustainably, Cher & Jon will drive you to think differently about what your food company can look like tomorrow, and what you can do about it today.
In a world where webinars have become a commodity, this is one you won’t want to miss!
Wednesday, April 29, 2020 12:00 - 1:00 p.m. EST
Cher Mereweather is one of Canada’s leaders in food manufacturing sustainability. As President & CEO of Provision Coalition, Cher works directly with manufacturers to increase revenue, reduce costs and elevate their brands – purposefully. An advocate for change and a passionate spokesperson, Cher has dedicated her career to working with Canadian food processors and manufacturers to ensure this growth is both profitable and sustainable.
Jon Duschinsky is an entrepreneur, social innovator, thought leader, speaker and coach who helps unleash the power of purpose in business. He has worked with global business and political leaders in over 60 countries, is the author of two books and is driven by his purpose of helping leaders make more money by doing more good. Jon challenges the status quo, sparks disruptive change and reframes the well-worn story of profits over people.
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